Broccoli Feta Mini Frittata
396 kcal26g protein10g carbs28g fat
Serving: 291 g
Ingredients
- eggs150 g
- broccoli70 g
- feta cheese35 g
- onion30 g
- olive oil6 g
Recipe steps
- Saute diced onion and small broccoli florets in olive oil until tender.
- Pour over the beaten eggs and crumble feta on top.
- Cook gently until the edges set, then finish under the grill for 4 minutes and serve.