Chicken Vegetable Lo Mein

Serving: 316 g

Ingredients

• pasta100 g
• chicken breast110 g
• carrot50 g
• bell pepper50 g
• garlic6 g

Recipe steps

1. Cook the noodles until al dente and drain.
2. Stir-fry sliced chicken with garlic until cooked.
3. Add julienned carrot and bell pepper and toss over high heat.
4. Return noodles to the pan and toss everything together.
5. Serve hot.

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