Chickpea And Feta Greek Salad
486 kcal22g protein47g carbs25g fat
Serving: 350 g
Ingredients
- chickpeas150 g
- feta cheese50 g
- cucumber70 g
- cherry tomatoes70 g
- olive oil10 g
Recipe steps
- Combine chickpeas, cucumber and halved cherry tomatoes in a bowl.
- Crumble feta over the top.
- Drizzle with olive oil, toss gently and serve.