Turkey And Ham Deli Sub
580 kcal48g protein62g carbs17g fat
Serving: 335 g
Ingredients
- whole wheat bread100 g
- turkey breast70 g
- ham60 g
- cheddar cheese25 g
- lettuce30 g
- tomato50 g
Recipe steps
- Split the bread lengthways without cutting all the way through.
- Layer in the sliced turkey breast and ham, folding the slices for height.
- Add cheddar, lettuce and tomato.
- Press the sub closed and cut into two pieces.

