Garlic Butter Steak Bites
506 kcal62g protein2g carbs26g fat
Serving: 226 g
Ingredients
- beef sirloin200 g
- butter20 g
- garlic6 g
Recipe steps
- Cube the sirloin and pat dry.
- Sear in hot butter until browned on all sides.
- Add garlic at the end and toss to coat.