Garlic Butter Steak With Feta
598 kcal68g protein4g carbs33g fat
Serving: 264 g
Ingredients
- beef sirloin200 g
- feta cheese40 g
- butter18 g
- garlic6 g
Recipe steps
- Sear the seasoned sirloin in butter, basting with garlic as it cooks.
- Rest the steak a few minutes, then slice.
- Crumble feta over the top and spoon on the garlic butter.