Garlic Shrimp Tomato Bisque

Serving: 412 g

Ingredients

• shrimp150 g
• tomato160 g
• onion50 g
• garlic12 g
• cream cheese40 g

Recipe steps

1. Saute onion and garlic, add tomato and a cup of water and simmer 12 minutes.
2. Blend smooth with the cream cheese for a silky bisque.
3. Return to the pan, add shrimp and simmer 4 minutes until pink, then serve.

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