Garlic Shrimp With Zucchini And Rice
464 kcal41g protein50g carbs11g fat
Serving: 420 g
Ingredients
- shrimp150 g
- zucchini100 g
- white rice150 g
- garlic10 g
- olive oil10 g
Recipe steps
- Saute garlic in olive oil until fragrant.
- Add shrimp and zucchini, cooking until pink.
- Serve over warm white rice.