Grilled Chicken Cobb Salad
633 kcal64g protein10g carbs37g fat
Serving: 410 g
Ingredients
- chicken breast130 g
- bacon30 g
- eggs50 g
- avocado50 g
- cherry tomatoes60 g
- mixed greens60 g
- feta cheese30 g
Recipe steps
- Grill the chicken breast until cooked through, then slice.
- Crisp the bacon and hard-cook the egg, then chop both.
- Arrange mixed greens and lay out rows of chicken, bacon, egg, avocado, halved tomatoes, and crumbled feta.
- Season with salt and pepper before serving.