Ground Turkey Taco Skillet
534 kcal55g protein28g carbs23g fat
Serving: 380 g
Ingredients
- ground turkey150 g
- kidney beans90 g
- bell pepper70 g
- salsa50 g
- cheddar cheese20 g
Recipe steps
- Brown the ground turkey in a skillet.
- Stir in kidney beans, bell pepper and salsa, simmering until thick.
- Scatter cheddar over the top and let it melt.
- Serve straight from the skillet.