Ham Cheddar Egg Snack Cups

Serving: 190 g

Ingredients

• ham60 g
• eggs100 g
• cheddar cheese30 g

Recipe steps

1. Line muffin cups with slices of ham to form little cups.
2. Whisk the eggs with the grated cheddar and pour into the ham cups.
3. Bake at 190C for 15 minutes until set and serve warm.

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