Spiced Lamb Mince With Feta
730 kcal53g protein5g carbs54g fat
Serving: 278 g
Ingredients
- lamb190 g
- feta cheese40 g
- onion40 g
- olive oil8 g
Recipe steps
- Soften the diced onion in olive oil, then add the lamb mince.
- Brown the lamb with a pinch of cumin and salt.
- Crumble feta over the top off the heat and serve.

