Pan-Seared Pork Chop With Sweet Potato Mash
639 kcal53g protein44g carbs28g fat
Serving: 450 g
Ingredients
- pork chops170 g
- sweet potato180 g
- green beans90 g
- butter10 g
Recipe steps
- Sear pork chops until golden and rested.
- Boil and mash sweet potato with butter.
- Steam green beans and plate together.