Lemon Sardine Smash On Toast

Serving: 210 g

Ingredients

• whole wheat bread60 g
• sardines80 g
• avocado40 g
• cherry tomatoes30 g

Recipe steps

1. Mash the sardines with avocado and a squeeze of lemon into a coarse spread.
2. Toast the bread until crisp.
3. Spread the sardine smash thickly over the toast.
4. Top with halved cherry tomatoes and a crack of black pepper.

Ask Rob to help me

← All recipes