Shrimp And Egg White Scramble

Serving: 276 g

Ingredients

• egg whites150 g
• shrimp70 g
• bell pepper50 g
• olive oil6 g

Recipe steps

1. Saute shrimp and diced pepper in olive oil.
2. Pour egg whites over the top.
3. Stir gently until just set.

Ask Rob to help me

← All recipes