Tuna Avocado Lettuce Boats
319 kcal32g protein7g carbs18g fat
Serving: 238 g
Ingredients
- tuna120 g
- avocado60 g
- lettuce50 g
- olive oil8 g
Recipe steps
- Mash the avocado and fold in the drained tuna.
- Season with salt, pepper, and a drizzle of olive oil.
- Spoon into crisp lettuce leaves and serve.