Tuna & Quinoa Salad
394 kcal37g protein30g carbs14g fat
Serving: 410 g
Ingredients
- tuna120 g
- quinoa120 g
- cucumber80 g
- cherry tomatoes80 g
- olive oil10 g
Recipe steps
- Flake the tuna into a bowl with the cooked quinoa.
- Add the diced cucumber and halved cherry tomatoes.
- Dress with olive oil, season, and toss.

