Turkey Sausage Sweet Potato Breakfast Skillet

Serving: 358 g

Ingredients

• ground turkey120 g
• sweet potato120 g
• bell pepper60 g
• eggs50 g
• olive oil8 g

Recipe steps

1. Saute diced sweet potato in olive oil until tender, then push to one side.
2. Add the ground turkey and diced bell pepper and cook until browned, seasoning with paprika.
3. Make a well, crack in the egg and cook until set, then serve from the pan.

Ask Rob to help me

← All recipes