Smashed Chickpea Salad Melt

Serving: 280 g

Ingredients

• chickpeas150 g
• whole wheat bread50 g
• cheddar cheese40 g
• greek yogurt40 g

Recipe steps

1. Mash chickpeas with greek yogurt, salt and pepper into a chunky spread.
2. Pile onto the bread and top with cheddar.
3. Grill until the cheese melts and serve.

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